200 years – The Potlok

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Wüsthof – Classic Ikon Cook’s Knife (18 cm)

193 $

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 7" Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.

Out of stock

IN THE KITCHEN, KNIVES

Wüsthof – Classic Ikon Cook’s Knife (23 cm)

235 $

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 9" CLASSIC IKON Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.

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IN THE KITCHEN, KNIVES, SETS

Wüsthof – Classic Ikon Knife Block (7 pcs)

809 $

The Classic Ikon series has become one of the most popular Wüsthof series in a short time. Not unexpectedly, because it is a fabulous combination of classic and modern.The Classic IKON series not only stands out because of the design but also because of the ergonomics of the handle. The knives are balanced in a way which allows you to enjoy the ultimate cutting pleasure. Because of the absence of a bolster – the thicker part on the side of the blade leading up to the handle – you can cut with the whole blade length of the kitchen knife. And it makes sharpening easier! Like all Wüsthof kitchen knives the knives in the Classic Ikon series are also sharpened with laser precision. The knives come out of the packaging as sharp as a razor blade!

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IN THE KITCHEN, KNIVES, SPECIALTY ITEMS

Wüsthof – Classic Ikon Knife Sharpener

62 $

Sharpen both your knives with the Wüsthof 2 stage knife sharpener. Stage 1 uses coarse diamond rods to sharpen the edge in case of a dull knife. Stage 2 uses fine ceramic rods for regular honing of the edge and to finish the edge after using stage 1. This sharpener can also be used for serrated blades. Only use stage 2 for serrations. Insert the knife blade fully into the slot at a 90-degree angle to the sharpener and pull down and back three or four times to sharpen. Features the popular Classic Ikon handle in black. Made in Germany.

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IN THE KITCHEN, KNIVES

Wüsthof – Classic Ikon Offset Deli Knife (20 cm)

194 $

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 8" Offset Deli Knife is designed to slice through a variety of sandwich ingredients. The scalloped edge cuts though meat such as turkey without damaging it, bread without compressing it and tomatoes without squashing them. The offset blade forces the hand to be further away from the cutting board, allowing it to slice through thicker foods.

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IN THE KITCHEN, KNIVES

Wüsthof – Classic Ikon Paring Knife (9 cm)

112 $

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IN THE KITCHEN, KNIVES

Wüsthof – Classic Ikon Santoku Knife (17 cm)

208 $

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade.

1 in stock

IN THE KITCHEN, KNIVES

Wüsthof – Classic Ikon Serrated Knife (14 cm)

143 $

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 5"Serrated Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats. The added serrated edge has saw-like teeth that enable the blade to slice cleanly through food with delicate textures such as bread or soft vegetables and fruit.

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IN THE KITCHEN, KNIVES

Wüsthof – Classic Ikon Utility Knife (16 cm)

154 $

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip. The CLASSIC IKON 6"Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats.

Out of stock

IN THE KITCHEN, KNIVES

Wüsthof – Gourmet Boning Knife (14 cm)

57 $

GOURMET laser-cut knives are crafted in the company’s factory in Germany. Well-balanced and durable, GOURMET knives are made of high-carbon stainless steel. GOURMET knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The GOURMET 5" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts.

Out of stock

IN THE KITCHEN, KNIVES

Wüsthof – Gourmet Bread Knife (20 cm)

74 $

GOURMET laser-cut knives are crafted in the company’s factory in Germany. Well-balanced and durable, GOURMET knives are made of high-carbon stainless steel. GOURMET knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The GOURMET 8" Bread Knife slices through bread or baguettes with minimal crumbs. The serrations along the edge help guide the blade through tough crust without compressing the soft inside.

Out of stock

IN THE KITCHEN, KNIVES

Wüsthof – Gourmet Cook’s Knife (20 cm)

107 $

GOURMET laser-cut knives are crafted in the company’s factory in Germany. Well-balanced and durable, GOURMET knives are made of high-carbon stainless steel. GOURMET knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The GOURMET 8" Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.