The French press coffee maker is the simplest of all brewing systems, where coarsely ground beans meet hot water right off the boil. The right temperature (92-96°C - 195-205°F) brings the optimal extraction power for the essential oils in the beans to develop their full flavor profile in just four minutes. An easy press on the plunger locks the grinds at the bottom of the glass carafe and stops the brewing process.
Note: For the French press brewing method, BODUM® recommends a coarse grind.
The Presso collection invites the consumer to have full flexibility of storing any kind of products – all from very hot liquids to liquids with a high acidy level – without discoloration. The collection is designed to harmonize with any other product in BODUM®’s universe.To express BODUM®’s environment friendly approach to design, Presso is made of fully recyclable materials. The environment friendly spirit has always been the company’s driving force - a part of BODUM®’s principles where the form follows the function, and where good design should be affordable.
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