Highlights:

  • The choice for slicing rolls and bagels, surely a favourite for hard salami and even the ripest tomato.
  • With serrated edge.
  • Professional knife for restaurant chains and large kitchens.
  • High-carbon, stain-resistant steel. 56° Rockwell hardness for excellent edge retention.
  • Polished blade surface.
  • Ergonomically shaped special handle with thumb rest and pronounced protective end, two non-slip plastic components.
  • Hygienic: NSF-tested and certified.
Weight 0,140 kg
Dimensions 39,8 × 7,3 × 2,5 cm

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