Wüsthof – PRO Chinese Chef’s Knife (20 cm)
122 $
Highlights:
- The Chinese cook´s knife is shaped like a cleaver but is not suitable for cutting through bones.
- It is used for slicing and chopping herbs and vegetables.
- For cutting meat, cabbage, vegetables, herbs and fruit.
- Chinese cook´s knives from WÜSTHOF are specially designed for these requirements.
- Thanks to the redesigned handle and polished edge for exceptional sharpness, food preparation becomes truly enjoyable.
- High-quality stainless steel. Comfortable, secure handling.
- Completely hygienic.
| Weight | 0,305 kg |
|---|---|
| Dimensions | 41,5 × 11,4 × 2,5 cm |
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